Print

Nutter Butter Butter

  • Author: Mary
  • Prep Time: 5 mins
  • Total Time: 5 mins

Scale

Ingredients

  • 3/4 package (16 oz) package of Nutter Butters
  • 6 Tbsp butter, melted

Instructions

  1. In a strong blender or food processor, blend the cookies until they are a fine powder. Add the melted butter and blend until totally smooth. If necessary, add more butter 2 Tbsp at a time.
  2. Store in the refrigerator, but microwave before eating to soften (it will harden upon cooling, but easily becomes spreadable again with heat).