Notice: Function add_theme_support( 'html5' ) was called incorrectly. You need to pass an array of types. Please see Debugging in WordPress for more information. (This message was added in version 3.6.1.) in /var/www/wp-includes/functions.php on line 5831
Pumpkin Cornmeal Pancakes for Two RecipePumpkin Cornmeal Pancakes for Two RecipePrint
Pumpkin Cornmeal Pancakes
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 minutes
Yield:2 servings 1x
1/2 cup flour
1/2 cup cornmeal (fine is better than stone ground)
1/2 tsp baking soda
1/2 tsp pumpkin pie spice
pinch of salt
1/8 cup butter, melted (plus more for cooking)
2 Tbsp brown sugar
1/2 cup pumpkin puree
3/4 cup milk
1 large egg
Whisk together the flour, cornmeal, baking soda, pumpkin pie spice, and salt.
In a separate bowl, whisk together the remaining ingredients. Combine the wet and dry ingredients and whisk until mostly combined (don’t over-mix).
Heat a nonstick griddle over medium heat, and when it’s hot pour ⅓ cup at a time onto the buttered griddle. Cook until each side is golden brown, and serve topped with maple syrup and any other toppings you want!