Name: Whole Wheat Flax Waffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 cup whole-wheat flour; 1/2 cup white whole wheat flour; 1/4 cup ground flax seeds; 2 Tbsp brown sugar; 1 1/2 tsp baking powder; 1 tsp cinnamon; 1/2 tsp salt; 1 2/3 cups milk; 1/4 cup melted butter; 1 Tbsp pure maple syrup; 1 large egg; 1 tsp vanilla extract

Ingredients

Units Scale

1 cup whole-wheat flour
1/2 cup white whole wheat flour
1/4 cup ground flax seeds
2 Tbsp brown sugar
1 1/2 tsp baking powder
1 tsp cinnamon
1/2 tsp salt
1 2/3 cups milk
1/4 cup melted butter
1 Tbsp pure maple syrup
1 large egg
1 tsp vanilla extract

Instructions

Combine all of the dry ingredients, and whisk together.
Combine all of the wet ingredients, in a separate bowl, and whisk together.
Combine the wet and dry ingredients, mixing until smooth.
Heat your waffle iron and cook the waffles according to your specific iron's directions. Top with powdered sugar, yogurt, maple syrup, and any other favorite topping.

Notes

I topped mine with yogurt and chopped apples mixed with cinnamon/sugar, along with maple syrup! Feel free to top with whatever sounds good to you!