clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Classic Seven-Layer Bars

  • Author: by Mary
  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 minutes
  • Yield: 18 1x


  • 2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 cup chopped pecans
  • 3/4 cup butterscotch-flavored chips
  • 3/4 cup semi-sweet chocolate chips
  • 1/2 cup white chocolate chips
  • 1 1/3 cups shredded coconut
  • 1 (14 oz.) can sweetened condensed milk


  1. Preheat your oven to 350 F. Line a 9×12″ pan with buttered foil.
  2. Whisk together the graham cracker crumbs and butter until the butter is fully distributed. Press gently and evenly into the pan.
  3. Top the graham layer with the rest of the ingredients in the following order: pecans, all three kinds of chips (order here doesn’t matter), shredded coconut, and then drizzle the sweetened condensed milk evenly over the top of everything.
  4. Bake for 25-30 minutes, or until the coconut is beginning to brown. Remove from the oven and let cool before removing from the pan and slicing into individual servings.