• Skip to primary navigation
  • Skip to main content
  • Food
    • Appetizers & Snacks
    • Breakfast
    • Cakes
    • Chocolate
    • Breads
    • Desserts
    • Gluten Free
    • Main Dishes
    • Vegetarian
  • Life
    • Home + Garden
    • DIY
    • Sports
    • #DroolWorthy
  • Travel
    • Where to Eat in Portland, Oregon
  • Recipe Index
  • Resources
  • About
    • Contact
    • Disclaimer & Privacy Policy
  • Work With Me

The Kitchen Paper

Home » Recipes » #DroolWorthy

31 March, 2015 By Mary | Leave a Comment

#DroolWorthy

#DroolWorthy | thekitchenpaper.com
Good morning errbody!! I hope you all had wonderful weekends! I spent mine at the coast, exploring the mouth of the Columbia river and lounging around in my yoga pants all weekend. No shame. It was great! I came back to Portland yesterday and now feel like OMG THIS WEEK IS SO SHORT ... because I'm going back to the beach in a few days. Tough life! It certainly is a big change from Bali: going from being HOT in a swimsuit on the beach, to being cold in long underwear, a down jacket, wool socks, a scarf, etc. But, beach is beach — I love them all!

What did you guys get up to this weekend? Did you get outside? Are you still under snow or moving into spring? Have a WONDERFUL WEEK! xo

In case you missed it, here's what I made for you guys this week!

  • Chipotle Corn Almond Soup! This one is SO SIMPLE and full of flavor!
  • Neiman Marcus $250 Cookies. Still my favorite cookie E.V.E.R.
  • Hot Fudge Pudding Cake. Um, you can't NOT love this!
  • Chicken Curry Pot Pie. Such a great take on an old classic!

Here's what I found on the interwebs this week that made me drool!

  • Tomato and chargrilled pepper soup with feta and bacon. Um, yes!
  • Green curry dumplings. THESE!!!!
  • Sambal chicken skewers. Yaaay sambal! These sound great!
  • Roasted garlic asparagus. Two of my favorites COMBINED! Yum!
  • Raspberry camomile cream sodas. HOLY DELICIOUS and gorgeous photos!
  • Carrot bloody Marys. I can dig it!
  • Banh mi spring rolls. This is brilliant! You KNOW I love banh mi!
  • Hot cross bun and nutmeg tray bake. Whoa. This is incredible!
  • Grilled salmon with beet blood orange relish. How gorgeous is that relish!?
  • Caramel pecan bars. OOH YUMMY!
  • Roasted strawberry and dumpling skillet. Yes, Joy. YES!
  • Dipped colorblock sugar cookies. These are SO CUTE!
  • Black sesame buttermilk rolls. Whoa. These sounds so good!
  • Carrot cake scones. Jonathan is on a roll with yummy carrot recipes! I love it!
  • Banh mi lettuce wraps! MORE creative banh me!! I love it!
  • Coconut and passionfruit porridge. Oooh yes. I won't say "no" to passionfruit!
  • Carrot cake horchata. Whoaaa! Great idea!

Did you find anything awesome this week? Please share it with us in the comments below!

« Chicken Curry Pot Pie
Salty Honey Cookies »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Footer

↑ back to top

About

  • Privacy Policy & Disclaimer
  • About
  • Accessibility Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Work With Me
  • Contact

Copyright © 2022 The Kitchen Paper