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The Kitchen Paper
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Recipes
vegetarian
Wild Rice Salad with Blackberry Vinaigrette
Kale Chickpea Salad with Creamy Miso Dressing
Lentil Shepherds Pie
Winter Vegetable Salad Rolls
Super Greens Frittata
Dill Roasted Cauliflower Soup
Turmeric Broccoli Soup
Vegan Red Pepper Tofu Bowl
Loaded Sweet Potato Bowls
Roasted Garlic & White Bean Toast
All Green Veggie Wrap
Sprouted Lentil Breakfast Bowl
Butternut Refried Black Bean Empanadas
Spring Vegetable Red Curry
Warm Kale, Delicata, Pearl CousCous Salad (+PDX Holiday Brunch!)
Roasted Chili Tomato Soup
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