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The Kitchen Paper
Home
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Recipes
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vegetarian
vegetarian
Taiwanese Tofu "Meat" Sauce
Aloo Gobi
Sesame Soy Soba Noodles with Blackened Veggies and Garlic Chips
Dukkah Potato & Spinach Toast with Poached Eggs
Creamy Garlic Butter Pasta
Lemongrass Lentil Cakes with Goji Tahini Sauce
Garlic Sesame Crispy Pan Fried Noodles
Bok Choy, Chickpea, Tomato Stew with Homemade Tortilla Chips and Gouda
Ginger Peanut Hoisin Tofu
One Pot Sesame Vegetable Pasta (Carrots, Sweet Potato, Bok Choy)
Sesame Tofu Sandwich with Spicy Basil Tahini
Nori Salad Wraps
Whole Wheat Flax Waffles
Lemongrass Tofu Vietnamese Farro Salad
Golden Beet, Apple, Burrata, Arugula Salad
Blackened Summer Squash Salad with Pine Nuts, Basil, and Mint
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