This post is sponsored by Dave’s Killer Bread — a brand I’ve loved and used personally for years! Thank you for supporting the brands that keep The Kitchen Paper running! Pumpkin season is undoubtedly here. I may not switch up my coffee routine (I’m a splash of cream kind of girl), I am all about…
Goat Cheese
Hot Sorghum Spinach Salad
This post is sponsored by Pacific Foods, a brand I’ve loved and used for many years! Thank you for supporting the brands that keep The Kitchen Paper up and running! I know this is a really weird name for a recipe. Honestly picking recipe names might be the thing I struggle with most while food…
Super Greens Frittata
Happy New Year! I hope you all had a great end to 2017 — ideally with some time off relaxing, with family or friends, outside, or just doing something that makes you happy. I spent the last week in Palm Springs with family (did you see all those palm trees!?), and it was honestly amazing. I…
Simple Breakfast Salad with Poached Egg
I used to be a sweets-for-breakfast kind of person. I LOVED French toast and doughnuts and anything considered a vehicle for maple syrup (which, let’s be honest, is everything). If we went out for breakfast, it was a safe bet that Mary would order something sweet, and definitely not savory. I’m not sure what changed,…
Northwest Kale Salad with Goat Cheese and Hazelnuts
And just like that, I’m 1/125 of the way done with code school! 8/1,000 hours done! AND I AM STILL ALIVE! Clearly. Also, smiling! Happy! Not wanting to die! I mention those in case you thought I might be frowning/unhappy/dead after the first day. I won’t get too nerdy for you here, but suffice it…
Brussels Sprout & Delicata Pizza with Hazelnuts, Goat Cheese, and Honey
Uuuh this holiday snuck up on me like WHOA. The last few weeks have felt absolutely insane to me — I moved, but other than that I really have zero excuses other than just generally feeling a wee bit overwhelmed by life — and it is *just* starting to sink in that tomorrow is Thanksgiving….
Hot Kale Goat Cheese Dip
Oh man. You guys, I am exhausted in the best possible way — the way that only comes after a weekend in the sun, camping within earshot of the waves, and surrounded by a million new friends. This weekend was a total push outside my comfort zone — I spent all weekend with 11 other…
Hot Black Bean Goat Cheese Dip
Oh haaay! I come to you from the middle-of-nowhere Northern England after many, MANY miles of hiking through sheep. And more sheep. And more sheep. And some cows. And more sheep. Are we seeing a trend here? SHEEP! After arriving Monday and meeting up with my family (and staying awake FOREVAAA), the 11 of us…
Spring Mint Goat Cheese Puff Pastry Tart
Have you guys heard about this silly “war on cheese” in the US? I say silly because, well, I think it’s ridiculous. You’ve probably gathered {since I flat out tell you almost every post} that I’m a huge fan of cheese. HUGE. I’m in distress at the lack of cheese here in Vietnam, and if…
Sweet Potato Gnocchi with Spinach Goat Cheese Sauce
FRIDAY! Not just any Friday, but the beginning of THANKSGIVING! We’re taking a full 10 days to adequately celebrate with my family in Oregon (for most of it), and I am so. ready. See you soon, Oregon! I’ve been wanting to make sweet potato gnocchi for a while now, as I keep seeing it on…
Cilantro Goat Cheese Pasta
My life is not so mysterious. Nothing that weird happens, usually just normal, or exciting yet explainable events. I eat a lot of oatmeal (steel-cut now that we have a rice-cooker!), I watch a few TV shows, I go out with my friends, spend time at home with my husband, etc, etc. So on Monday,…
Smoked Salmon and Goat Cheese Skillet Pizza
OK, I’m pretty proud of this recipe. Yes, it’s like a little kid being incredibly proud of tying their shoes: it might not be that praise-worthy in the grand scheme of things, but I was REALLY excited to have figured out a way to make pizza WITHOUT a fully-functioning oven. BTW — we now DO…
Lime Marinated Steak Tacos with Charred Corn and Goat Cheese
I feel like I’m finally learning how to be a girl. I mean that in a very superficial way: I’m learning about hair and makeup, after never really knowing what I was doing for the last 25 years. Yes, this is all spurred by the fact that I’m getting married in 2 months (!!!). But…
Whole Beet Risotto with Goat Cheese
Real talk: I think the first time I really (knowingly) ate beets was last winter. Seriously. I was in Central America with two vegetable-loving amigas of mine, and after weeks of eating out most meals (by “out” I mean at fritangas and hole-in-the-wall places), we were seriously craving some time in the kitchen. We went…
Mushrooms with Goat Cheese and Honey Soy Reduction
I’m a delinquent − I apologize. After not posting anything for you Monday, I’ve been feeling supremely guilty! I love posting for all of you, but sometimes life gets SUPER busy. Last week: super busy. This week: super busy. Now we’re on vacation and I’m not doing a THING! Lucky for you, I had time…
Bacon and Goat Cheese Stuffed Dates
I hope everyone had a wonderful Christmas! I have been bouncing from Montana to St. Louis to Colorado, keeping myself busy! This week is a bit light on the posting – I’m traveling around and enjoying myself for the holidays! Sorry for not planning ahead more for you guys, but I’ll be back in full…