Vegetarian

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  Northwest Kale Salad with Goat Cheese and Hazelnuts

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  Maple Roasted Root Vegetables with Kale & Walnuts

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  Cranberry Buckwheat Dutch Baby for One

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  Toasted Coconut Wild Rice Porridge with Persimmons

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  Brown Butter Chile Cauliflower Dip

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  Brussels Sprout & Delicata Pizza with Hazelnuts, Goat Cheese, and Honey

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  Fried Polenta, Avocado, & Poached Egg Breakfast (plus, KALE!)

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  Smokey Delicata Baked Macaroni and Cheese

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  Herbed Mushrooms on Polenta with White Cheddar

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  Smokey Potato Split Pea Soup

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  Brown Butter Herbed Stripetti Squash

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  Curried Butter Radishes

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  Simple Asparagus & Eggs on Toast Breakfast

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  Green Enchilada Sauce

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  Kale, Delicata, Dill Quinoa Salad with Spicy Almond Butter Dressing

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  Roasted Tomatillo and White Bean Soup

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  Sesame Roasted Roots with Balsamic Massaged Kale

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  Hot Kale Goat Cheese Dip

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  Zucchini Chickpea Cashew Patty Sandwich

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  Summer Veggie Mung Bean Salad

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  Bacon Tomato Basil Breakfast Pasta

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  Pesto Mozzarella Sauerkraut Veggie Sandwich

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  Vegan Bowl with Sauerkraut, Pistachios, and Jalapeño Garlic Tahini Sauce

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  Kale Guacamole

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  Vegan Falafel Banh Mi with Sriracha Tahini

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  Beet Cilantro Gazpacho

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  Jalapeño Zucchini Fritters

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  Green Chile Pineapple Black Bean Chilaquiles for One

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  Vegan Kale Quinoa Bowl with Peanut Dressing

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  Purple Sauerkraut

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  Spinach Artichoke Dip

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  Pecan Basil Pesto

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  White Cheddar & Peas Macaroni & Cheese Quesadilla

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  Ottolenghi's Creamy Hummus

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  Hot Black Bean Goat Cheese Dip

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  Classic Tomato Soup

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  Asian Kale Edamame Salad

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  Quick Guacamole

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  Quinoa Sushi Salad

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  Vegetarian Samosa Pizza

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  Butternut Squash Stuffed Shells with Browned Butter Squash Sage Sauce

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  Creamy Pesto Pasta